Comments on: Mmmmmm’Hencha https://www.alananna.co.uk/blog/2015/06/mmmmmmhencha/ Tales from a down-shifted family - Making the most of modest means in West Wales Sun, 11 Dec 2016 08:35:59 +0000 hourly 1 By: Alan Cole https://www.alananna.co.uk/blog/2015/06/mmmmmmhencha/#comment-40640 Sun, 11 Dec 2016 08:35:59 +0000 http://www.alananna.co.uk/blog/?p=19377#comment-40640 In reply to BEA.

It won’t last long here no matter how much honey is on it. Makes it nice and sticky though! 🙂

]]> By: BEA https://www.alananna.co.uk/blog/2015/06/mmmmmmhencha/#comment-40639 Sun, 11 Dec 2016 07:55:00 +0000 http://www.alananna.co.uk/blog/?p=19377#comment-40639 Is the extra honey needed – I cooked my first M’Hencha yesterday- did not pour honey over it and it was delicious and not over sweet. The second lot I made a few hours later has honey on and I am not so keen – the only thing is the honey one may keep better, longer ?

]]> By: mum https://www.alananna.co.uk/blog/2015/06/mmmmmmhencha/#comment-31572 Wed, 03 Jun 2015 20:25:45 +0000 http://www.alananna.co.uk/blog/?p=19377#comment-31572 Mmmmmm

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